Lifetime Warranty
Product Value
$235
10% Off Holiday Savings:
-$23.50
Black Friday Price:
$211.50
Lifetime Warranty
Product Value
$235
10% Off Holiday Savings:
-$23.50
Black Friday Price:
$211.50
3.5qt Braiser for slow cooking lamb shanks, baked pasta, or roasted chicken.
Pair of organic cotton & sustainably made Pot Holders.
🎁 BLACK FRIDAY LIVE: Save up to 20% with our best savings of the year. Receive a free Kitchen Gadget Set ($245 Value) when you spend $975. .
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Durable Non-Toxic Enamel Coating
No Seasoning Required
All-Stovetop Compatible
Lifetime Warranty
Enjoy perfectly even braising with our Enameled Cast Iron Braiser. Crafted with a 3-layer enamel coating for durability and heat retention, this non-toxic pan is ideal for roasts and stews. The domed lid accommodates larger ingredients, ensuring consistent heat. It features a scratch-resistant, easy-to-clean surface and easily transitions from stovetop to oven.
DURABLE ENAMEL COATING: Offers excellent heat retention and even cooking.
ALL-STOVETOP COMPATIBLE: Induction, gas, and electric safe. Oven safe up to 500°F.
NO SEASONING REQUIRED: Scratch-resistant, naturally slick, and easy to clean.
NON-TOXIC COOKING: Free from forever chemicals such as PFAS, PTFE, and PFOA, and crafted with recycled materials.
LIFETIME WARRANTY: Designed with superior craftsmanship, built to last a lifetime.
At Caraway, we are committed to creating safe kitchenware free from harmful chemicals. Caraway's Enameled Cast Iron Cookware does not include any forever chemicals, such as those listed below.
Our Enameled Cast Iron Cookware is free of:
PTFE
PFOA
PFAS
Lead
Hexavalent Chromium
Phthalates
Cadmium
Mercury
Antimony
Our enamel coating protects the pan’s surface, eliminating the need for seasoning before or after use.
Preheat on medium to medium-high heat for up to five minutes to ensure even cooking and reduce sticking. Adjust temperatures lower as needed during the cooking process.
Add a light coating of oil or butter to the pan and heat until shimmering, but not smoking.
After cooking, let the pan cool completely, then hand wash with warm water, dish soap, and a non-abrasive sponge. For deeper cleaning, refer to our simple 3-step cleaning guide.
Visit Care & Cleaning for more instructions.
Mary V.
Verified
Superior Cooking
I browned a leg of lamb in the cast iron braiser, then added herbs stock and let it cook several hours. How flavorful and juicy was that lamb. Yummy
Michele S.
Verified
Cast iron braiser
I’ve had my caraway braiser for a few weeks now and absolutely love it. I’ve used it for chicken and it cooks perfectly, I also have caraway non stick pans and stainless steel pans so of course I had to try the cast iron as well and it’s just as good, highly recommend!
Laura K.
Verified
Beautiful and functional
A perfect size and so versatile!
kristina a.
Verified
My favorite one so far it’s deep and easy to use
They clean easy. Use baking soda when needed. Easy
Terry A.
Verified
Beautiful
Love it too.
This product complies with CA AB1200.
Durable Non-Toxic Enamel Coating
No Seasoning Required
All-Stovetop Compatible
Lifetime Warranty
Our advanced 3-layer enameled cast iron sets a new standard for effortless cooking, combining ease of use with durability and top performance in a sleek, contemporary design.
Conquer over a dozen cooking methods with 3 layers of ultra-durable enamel–no seasoning required. Designed for even heating, these pans transfer from stovetop to oven without breaking a sweat.
Our Enameled Cast Iron Cookware doesn't require seasoning and is ready to use straight out of the box. This means you can cook a wide variety of dishes, including acidic foods (unlike seasoned cast iron), without any concerns. It is easy to maintain—just wash it with soap and water.
While seasoning isn’t necessary, you may notice a patina, or sheen, forming over time from the oils released during cooking. This is completely normal, and your pan can continue to be used without removing the patina.
Our Enameled Cast Iron Cookware is designed with a durable enameled coating that reduces sticking compared to traditional cast iron. For optimal performance, preheat the pan and use a small amount of oil or butter for an effortless cooking experience.
Absolutely! Our Enameled Cast Iron Cookware is compatible with all stovetops and is oven-safe up to 500°F
We recommend hand washing with warm, soapy water to ensure your cookware’s longevity. Products like Barkeepers Friend®, Dawn Platinum™, and white vinegar are also great options for cleaning. For more details, check out our Care & Cleaning guide.
To protect the enamel coating, avoid using metal utensils like knives, whisks, or spatulas. Instead, use wooden (like our Prepware!), silicone, plastic, or nylon utensils. Avoid cutting food directly in the pan to prevent scratches.
Our Enameled Cast Iron stands out for its durability, superior heat retention, and even heat distribution. It’s perfect for recipes that involve searing, frying, and baking.
Cooking with our Enameled Cast Iron is simple. Preheat the pan on medium heat for about 5 minutes, then add oil or butter to prevent sticking. Its superior heat retention makes it perfect for searing, braising, baking, and more. Allow food to naturally release before flipping. The pan transitions seamlessly from stovetop to oven and cleans up easily, thanks to its durable enamel coating. Perfect for everyday use!
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